Welcome to the Plant-Based Eating for Beginners Workshop!
Are you ready to embark on a transformative journey towards better health and wellbeing? Join me for my Plant-Based Eating for Beginners Workshop, where you’ll learn everything you need to know about plant-based lifestyle in just four engaging hours!
Workshop Details
Duration: 4 hours
Format: Virtual (via Zoom, link provided upon registration)
Date: Saturday September 7, 2024
Time: 11 AM PST
Tickets: $285.00 USD
Why Attend?
In this comprehensive workshop, we will guide you through the essential steps of transitioning to a plant-based diet. Whether you’re looking to improve your health, lose weight, or simply explore new culinary horizons, this workshop is designed with beginners in mind.
What You Will Learn:
Getting Started
Dive into the basics of plant-based eating. Understand what it means to adopt this lifestyle and how it can benefit your health and well-being.
What Foods to Eat
Discover a variety of delicious plant-based foods that will nourish your body. We’ll cover fruits, vegetables, grains, legumes, nuts, and seeds—everything you need to create satisfying meals.
Reading Food Labels and Understanding How to Shop
Learn how to navigate grocery stores like a pro! AND learn how to decode food labels and create an effective shopping list that aligns with your new lifestyle.
Transitioning: The Importance of Gut Health
Understand the critical role gut health plays in your overall wellness. We’ll discuss strategies for transitioning smoothly to a plant-based diet while maintaining digestive balance.
Balancing Meals
Master the art of meal balancing. Learn how to combine different food groups to ensure you’re getting all the essential nutrients your body needs.
Covering Your Essential Nutrients
Worried about missing out on vital nutrients? Fear not! I’ll guide you through which nutrients are essential in a plant-based diet and how to incorporate them into your meals.
Preparing Your Foods
Get hands-on experience with food preparation techniques that make foods easy to digest while increasing the nutrient bioavailability of your meals! PLUS, we’ll be covering meal prep and food storage so you can learn the art of batch cooking and how to properly store your food.
Food Demo
Watch live demonstrations as we prepare simple yet delicious plant-based recipes that you can replicate at home and actually make during the workshop!
Q&A’s
Have questions? I’ve got answers! Have all your burning questions answered by our expert facilitator, ensuring you leave feeling confident in your new knowledge.
As part of this workshop, you’ll receive:
A beginner’s friendly recipe guide written by a professional plant-based chef AND plant-based eating expert. So you know meals are not only delicious, but also easy, efficient and do-able for anyone at any stage of their plant-based eating journey.
Access to my exclusive Facebook community group for ongoing support
A comprehensive beginner’s handbook that covers everything we went over in the workshop as a reference guide.
Lifetime access to the workshop replay so you can revisit any part of the session whenever you need!
Registration ends @ 11:59 PM PST Thursday September 5.
Spots are limited. Click the link below to claim yours.
I look forward to seeing you there!